塞恩斯伯里的骄傲自己是英国的幸存的食物链,早在1869年开始其操作。它多年来建立他们的品牌遗产提供新鲜、健康美味的食品和成千上万的非食品产品质量选择和伟大的价格在一个一站式商店。如此多的重点被放在他们的品牌遗产,他们不断创新来满足客户不断变化的需求和要求。一站式股票超过30000个产品他们每周提供超过1900万个客户。他们占16%的零售行业的市场份额。
首席执行官斯图尔特•罗斯爵士,玛莎百货,他说公司在他们一份2007年的报告中,“我们所做的一切都有一个主要目标:建立一个可持续的商业长期,通过一致的为股东创造了价值,盈利的增长,同时确保我们的客户可以相信我们做正确的事。为此,我们将继续专注于产品、服务和环境:在漂亮的商店提供伟大的产品,与大客户服务”。
塞恩斯伯里的任务目标是确保食品在伟大的价格质量是他们所做的事情的核心。提供好的、更好的和最好的产品,以确保总有每一个人。
谢菲尔德哈兰姆大学论文代写:塞恩斯伯里
Sainsbury's pride itself as the UK's surviving food chain, having commenced its operation way back in 1869. It has over the years built their brand heritage on the provision of fresh, healthy tasty food and thousands of non food products at quality choices and great prices all in a one stop shop. So much emphasis is been placed on their brand heritage which they continuously innovate to suit customers changing needs and demands. Their one stop shop stocks over 30,000 products which they offer to over 19 million customers every week. They account for 16% of the retail sector's market share.
According to Sir, Stuart Rose, Chief Executive of Marks & Spencer, he stated in their 2007 Company report, " Everything we do has one key goal: building a sustainable business for the long-term, generating shareholders value through consistent, profitable growth while making sure that our customers can always trust us to do the right thing. We will do this by continuing to focus on products, services and the environment: offering great products, in great looking stores with great customer service".
Sainsbury's Mission goals and objectives is to ensure that quality food at great prices is at the heart of what they do. To offer good, better and best products to ensure there is always something for everyone.
